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Instant Noodles
Air Dried Noodles
Cup Noodles Recipe
  1. Recipe Title (e.g., “Masala Instant Noodles”)
  2. Image / Thumbnail (Attractive food photo)

  3. Ingredients List

    • Instant Noodles – 1 pack

    • Water – 2 cups

    • Vegetables – ½ cup (optional)

    • Masala sachet – included in pack

  4. Cooking Steps

    • Boil water in a pan.

    • Add noodles and cook for 2-3 minutes.

    • Mix in masala sachet & vegetables.

    • Stir well and serve hot.

  5. Preparation Time – e.g., 5 minutes

  6. Servings – e.g., Serves 2

  7. Tips / Variations – e.g., Add an egg or cheese for extra flavor.

  8. Nutrition Info (Optional)

Prep Time: 10 minutes
Cook Time: 7–10 minutes
Servings: 2
 Ingredients:

  • 1 pack of Nasanta Air Dried Noodles

  • 2 cups water (for boiling)

  • 1 tbsp cooking oil (optional)

  • ½ cup mixed vegetables (carrot, beans, capsicum, corn)

  • 1 small onion (sliced)

  • 1 tsp ginger-garlic paste

  • 2 tbsp soy sauce

  • 1 tbsp chili sauce (optional)

  • 1 tbsp tomato ketchup

  • Salt as needed

  • Fresh coriander / spring onions for garnish


 Cooking Method:

  1. Boil Noodles

    • In a pan, boil 2 cups of water.

    • Add Nasanta Air Dried Noodles and cook for 4–5 minutes until soft.

    • Drain water, rinse with cold water, and keep aside.

  2. Prepare Veggies

    • Heat oil in a pan/wok.

    • Add onion, ginger-garlic paste, and sauté until golden.

    • Add mixed vegetables and stir-fry for 3–4 minutes.

  3. Add Sauces & Seasoning

    • Add soy sauce, chili sauce, ketchup, and a pinch of salt.

    • Mix well.

  4. Toss Noodles

    • Add the boiled noodles to the pan.

    • Toss everything together until evenly coated with sauce.

  5. Serve Hot

    • Garnish with coriander or spring onions.

    • Serve immediately and enjoy your healthy & tasty Air Dried Noodles.

Prep Time: 5 minutes
Cook Time: 3–4 minutes
Servings: 1 cup


Ingredients (per cup):

  • 1 pack Nasanta Cup Noodles

  • Hot water (as required)

  • 2–3 boiled/frozen vegetables (carrot, corn, beans, peas – optional)

  • ½ tsp soy sauce (optional)

  • ½ tsp chili flakes or green chili (optional, for spice lovers)

  • Fresh coriander or spring onions for garnish


 Method:

  1. Prepare Cup

    • Open the Nasanta Cup Noodles lid halfway.

    • Add optional boiled veggies if you like extra nutrition.

  2. Add Water

    • Pour hot boiling water into the cup until noodles are fully covered.

    • Close the lid and let it rest for 3 minutes.

  3. Mix Well

    • Open the lid, stir the noodles gently with a fork or spoon.

    • Add soy sauce or chili flakes if you prefer extra flavor.

  4. Enjoy Hot

    • Garnish with coriander or spring onions.

    • Your quick & tasty cup noodles are ready to enjoy anytime, anywhere!

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